In Switzerland, GIs are covered by a number of different laws, depending on the nature of the GI.
Sbrinz PDO
The GI may be a geographical name alone, a combination of a common name and a geographical name, or a traditional denomination. It must already be in use on the market but must not be generic.
The applicant must be a group of producers and/or processors that is representative of the product.
A group is deemed representative where: its members produce, process or refine at least half of the product’s volume; at least 60% of producers, 60% of processors and 60% of refiners of the product are members; and it is shown that the group operates according to democratic principles.
The representative group must include: those who produce the raw materials; those who process the product; those who refine it.
Eau-de-vie de poire du Valais PDO
The registration application must include:
Valais raw ham PGI
Step 1 | The authority approves the application for registration. It is published in the Swiss Official Gazette of Commerce. |
Step 2 | A deadline for objections is set. Possible grounds for objections
(conditions not met, name generic, group not representative, negative impact on an existing mark or name) |
Step 3 | The authority rules on the objections. If it rejects the objections, the name is registered and published in the Swiss Official Gazette of Commerce. |
Step 4 | The Swiss denomination can be registered in the Lisbon System to obtain international protection. |
Applicable legislation: Art. 9–10, 12, 13 PAO/PGI Ordinance for Agricultural Products Art. 9 PAO/PGI Ordinance for Non-Agricultural Products
There are many different legal remedies available depending on the type of GI and the applicable law.
The IPI’s main building in Bern
The following can enforce protection for indications of source:
For agricultural PAOs/PGIs and wine GIs, producer groups and GI beneficiary organisations take the lead in enforcing protection, often in cooperation with:
This content was produced by the IPI in collaboration with SECO. Contact: Reto Meili, Project Coordinator reto.meili@ipi.ch